VINTAGE REFLECTIONS
It’s always fascinating to look back on a season once the wines are safely in barrel, and 2025 gave us plenty to reflect on. Head of Viticulture, Mike Saunders, shares his thoughts on a vintage that reminded us of the importance of timing and restraint in the vineyard.
“The 2025 season started earlier than expected, with some Chardonnay showing signs of budburst as early as July. Warmer than average temperatures – coupled with reduced dormancy and delayed winter rains – saw the vines begin to stir well ahead of schedule. Thankfully, a combination of pre-pruning and cooler August weather helped slow progress, and budburst across most blocks held off until late August or early September.
The warm, dry conditions continued as the year progressed. November in particular was notably warm, supporting a strong fruit set, and a consistent run of heat from January through to March encouraged steady ripening across the vineyards. Careful shoot thinning early in the season ensured that only selected bunches remained, contributing to balanced yields and even development. With a second dry year in a row, we managed water use cautiously – encouraging the vines to build resilience as we adapt to a warming climate.
Harvest began on the 12th of February, with Voyager Block 10 Chardonnay the first to come in. Flavour developed quickly, but ideal picking conditions allowed us to harvest all Chardonnay in excellent condition, achieving balanced ripeness and natural acidity. Chenin Blanc, Semillon and Sauvignon Blanc followed in quick succession, maintaining freshness and showing good varietal character.
As harvest progressed, a natural pause emerged. The reds were showing strong fruit intensity, but tannin maturity was slower to arrive. We waited – and were rewarded. The weather held beautifully until early April, when a significant rain event materialised.
Fortunately, due to amazing quality levels, our last blocks held their condition through the downpour, and we were able to complete harvest shortly after, with Cabernet coming in in excellent shape."
The 2025 vintage reinforced something we’ve long known: that every year brings its own rhythm – and the best results come from listening closely to the vineyard and knowing when to step in – and when to wait.
