2024
“We planted our C3 Tempranillo block to craft an iconic Margaret River Rosé. Fine-boned and 100% barrel fermented, this wine balances savoury texture with a lean acid line for seriously delicious drinking.”
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TIM SHAND, CHIEF WINEMAKER
TASTING NOTES
Tasting Notes
Nose: Redcurrant, blood orange, yellow rose, French tarragon
Palate: Savoury, phenolic grip, fresh acidity, a hint of cedar
Food match: Barbequed prawns or chargrilled mediterranean vegetables
Oak: 5 months, old oak puncheons
Colour: Bright salmon
Organic Status: Certified organic
VINTAGE
Vineyard Notes
The 2024 vintage featured an extended warm and dry period following reasonable winter rains and an early bud burst. The season experienced warmer-than-usual temperatures, promoting even and early ripening. Harvesting commenced early and finished before Easter, producing fruit with great ripeness, intense flavour, and vibrant acidity.
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